Ensuring Product Safety and Reliability in the Health Science Domain
Our Quality Assurance Practices in the Health Science Domain
In the Health Science domain, our Research and Development Department, Quality Compliance Section, the academic division, and Kirin Group companies that manufacture and market health science products all work together in promoting quality assurance that starts from fundamental research into materials and ingredients and extends to product development and post-launch follow-ups.
We leverage technologies accumulated in our Food & Beverages and Pharmaceuticals domains as well as our wealth of advanced fermentation and bio technologies to conduct a wide range of fundamental research into materials and ingredients. When developing new health science products, each Group company utilizes the developed materials and conducts quality assessments in a manner tailored to each product type. During this process, the Quality Compliance Section evaluates the safety and effectiveness of materials and products across the value chain as part of its efforts to implement upgraded quality assurance practices in the Health Science business.

Initiatives in Foods with Function Claims
Here we introduce our initiatives for safety and reliability in the Health Science domain, using foods with function claims as an example.
Initiatives in Reliability Assurance
Japanese regulations require that manufacturers of foods with function claims submit a notification to the authorities before starting to market them that the claims are supported by scientific evidence and meet regulatory requirements. This procedure is different from the one applied to foods for specified health use, which requires manufacturers to submit samples to regulatory authorities for test and approval.
To ensure that our function claims are scientifically valid, in 2014, before the system of "Foods with Function Claims" was launched, we have established the Quality Compliance Section, responsible for validating supporting data and function claims—independently of Kirin Group companies and the departments responsible for conducting fundamental research, developing food and beverage products, submitting the Consumer Affairs Agency, and manufacturing and marketing them.
The Quality Compliance Section, while an in-house organization, strictly checks the validity of scientific evidence and labeling from a third-party standpoint throughout the entire process, from material research to product launch and post-launch follow-ups.
Roles Kirin Group Companies and Departments Play for Foods with Function Claims
Flow from Fundamental Research for Materials to Post-Launch Follow-Ups

Confirmation of safety and effectiveness
A high level of expertise is required to obtain, investigate, and evaluate scientific evidence regarding the safety and effectiveness of foods with function claims. Therefore, in each process from fundamental research into materials to product development and post-launch follow-ups, each department confirms the safety and effectiveness of the product while demonstrating its expertise.
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*Press the words Fundamental Research into Materials, Product Development, or Post-Launch Follow-Ups to toggle the display.